Steak Fajita Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Serving Size: makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user SMSIMONS1014.
1/4 olive oil1/4 lb thin steak1/4 green pepper1/4 onion1/4 tomato1/4 red chili pepper1/6 cup white mushroom1/8 cucumber1/2 cup romaine1/8 cup red wine vinegar1/2 tsp honey1/2 tsp salt
Serving Size: makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user SMSIMONS1014.
Nutritional Info Amount Per Serving
- Calories: 917.6
- Total Fat: 83.2 g
- Cholesterol: 61.7 mg
- Sodium: 1,539.2 mg
- Total Carbs: 20.4 g
- Dietary Fiber: 4.2 g
- Protein: 26.2 g
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