Easy Sweet Chicken Stirfry

  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 lb boneless, skinless chicken thighs, cooked and chopped3 cups Safeway frozen stirfry vegetables3 T Soy Sauce3 T pad thai sauce2 T sweet chili sauce2 T sweet rice wine
Directions
1. Add vegetables and sauces to skillet and simmer until vegetables are warmed.

2. Add chicken and continue to simmer until heated through.

3. Serve with rice, noodles, quinoa, or by itself!

Serving Size: approximately 1 cup; makes about 4-6 servings

Number of Servings: 4

Recipe submitted by SparkPeople user HIPPYFREEK.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 92.2
  • Total Fat: 0.4 g
  • Cholesterol: 8.5 mg
  • Sodium: 1,767.6 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 4.3 g

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