Corn and Snow Pea Salad

Name: Corn and Snow Pea Salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 10
Ingredients: 4 c. snow peas trimmed and cut in half if large(raw); 2 cans sweet yellow corn drained; 1/2 purple onion diced; 2 medium sweet red peppers sliced into small strips; 2 T plus 1 tsp. lemon juice; 5T Splenda; 1/2 C. oil; salt to taste

Minutes to Prepare: 15

Number of Servings: 10

Ingredients

4 c. snow peas, trimmed and cut in half if large(raw)2 cans sweet yellow corn, drained 1/2 purple onion, diced2 medium sweet red peppers, sliced into small strips2 T plus 1 tsp. lemon juice5T Splenda1/2 C. oilsalt to taste

Directions

Combine all vegetables. Mix lemon juice, Splenda, oil and salt well. Pour over salad and toss. Enjoy!

Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user CHAVALYN.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 151.6
Total Fat: 11.5 g
Cholesterol: 0.0 mg
Sodium: 92.0 mg
Total Carbs: 13.3 g
Dietary Fiber: 2.3 g
Protein: 2.2 g

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