Bacon broccoli quiche
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Tender flake pie shell4 slices bacon1 cup shredded cheddar1 cup shredded Swiss1/2 cup blanched broccoli1 1/2 cup milk3 eggs1 tbsp flour
Mix all ingredients then pour into pie shell
Serving Size: 1/8 slice pie
Number of Servings: 8
Recipe submitted by SparkPeople user BELJOY.
Serving Size: 1/8 slice pie
Number of Servings: 8
Recipe submitted by SparkPeople user BELJOY.
Nutritional Info Amount Per Serving
- Calories: 209.0
- Total Fat: 18.7 g
- Cholesterol: 111.0 mg
- Sodium: 237.5 mg
- Total Carbs: 13.8 g
- Dietary Fiber: 1.3 g
- Protein: 15.7 g
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