Shrimp Romaine Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Romaine Lettuce (salad), 3 cup, shredded Mushrooms, fresh, 1 medium slicedShrimp, cooked, 6 large Broccolli florets--4 floretsBacon, Oscar Meyer Turkey Bacon (1 slice diced)Ken's Steak House, Fat Free Italian Salad Dressing, 2 Tbsp
Slice romaine lettuce, broccoli and mushroom, toss together in bowl.
Cook bacon until browned, remove from pan. Cook shrimp until done, remove from pan.
Add to tossed salad.
Drizzle Italian salad dressing on salad. Enjoy
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user PIILANI2.
Cook bacon until browned, remove from pan. Cook shrimp until done, remove from pan.
Add to tossed salad.
Drizzle Italian salad dressing on salad. Enjoy
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user PIILANI2.
Nutritional Info Amount Per Serving
- Calories: 135.2
- Total Fat: 3.8 g
- Cholesterol: 79.4 mg
- Sodium: 628.1 mg
- Total Carbs: 11.6 g
- Dietary Fiber: 5.1 g
- Protein: 13.2 g
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