Sausage and Banana Peppers

Name: Sausage and Banana Peppers Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 10
Ingredients: 2 13.5-oz pkgs polish sausage sliced; 1 16-oz jar banana peppers; 4 medium red potatoes cut into 1/2 pieces; 2 bell peppers seeded & sliced; 1 large onion sliced

Minutes to Prepare: 15
Minutes to Cook: 45

Number of Servings: 10

Ingredients

2 13.5-oz pkgs polish sausage, sliced1 16-oz jar banana peppers4 medium red potatoes, cut into 1/2" pieces2 bell peppers, seeded & sliced1 large onion, sliced

Directions

1. Combine all ingredients into 9x13 baking dish.
2. Bake at 400 until potatoes are tender, about 45 minutes.

Serving Size: Makes 10 1-1/2c servings.

Number of Servings: 10

Recipe submitted by SparkPeople user WRITERGIRLMEL.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 312.7
Total Fat: 20.6 g
Cholesterol: 47.3 mg
Sodium: 763.3 mg
Total Carbs: 20.6 g
Dietary Fiber: 4.4 g
Protein: 12.1 g

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