Light Lemonade

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
10 cups water1 cup sugar1/3 cup Truvia2 cups lemon juice
Directions
Make a simple syrup using 1 cup water and 1 cup sugar. Heat until sugar is dissolved. Add Truvia until dissolved. Mix simple syrup, lemon juice & remaining water and chill.

Serving Size: Makes 8 servings (10oz servings)

Number of Servings: 8

Recipe submitted by SparkPeople user HELWYNN.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 110.5
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.6 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.2 g

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