Parsnip Pear Soup

Name: Parsnip Pear Soup Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 10
Ingredients: 3 TB butter or margarine; 4 parsnips peeled and sliced; 3 ripe or over-ripe pears peeled and sliced; 3 cloves garlic chopped; 1 small onion chopped; 2 C Kitchen Basics low sodium Vegetable Broth; 3 Bay leaves

Minutes to Prepare: 20
Minutes to Cook: 60

Number of Servings: 10

Ingredients

3 TB butter or margarine4 parsnips, peeled and sliced3 ripe or over-ripe pears, peeled and sliced3 cloves garlic, chopped1 small onion, chopped2 C Kitchen Basics low sodium Vegetable Broth3 Bay leaves

Directions

Add butter to large cooking pot. Melt and add parsnips, onion, garlic, pears. Cover and let ingredients brown and soften. Lower heat and add broth and bay leaves. Simmer for 40 min- 1hr.

Blend with hand mixer or blender.

Serving Size: Makes 10 cups

Number of Servings: 10

Recipe submitted by SparkPeople user HAYNESR.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 112.5
Total Fat: 3.7 g
Cholesterol: 9.3 mg
Sodium: 75.9 mg
Total Carbs: 20.3 g
Dietary Fiber: 4.1 g
Protein: 1.2 g

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