simple chicken soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Red Onion Raw 0.5 cup shallot, 2Garlic, 2 clove Baby Carrots, 10 Celery, raw, 3 stalks with leaves*Potato, raw, 3 medium 4 roma tomatoes4 Chicken Thighs
dice all veg put into a crock pot with your choice of liquid (chicken stock, veg stock, water)
skin chicken thighs but keep the bone, it will add flavor to the broth
cook on high 3-5 hours salt and pepper to taste
Serving Size: makes 4 2 cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user JUSTME9898.
skin chicken thighs but keep the bone, it will add flavor to the broth
cook on high 3-5 hours salt and pepper to taste
Serving Size: makes 4 2 cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user JUSTME9898.
Nutritional Info Amount Per Serving
- Calories: 954.7
- Total Fat: 13.4 g
- Cholesterol: 255.0 mg
- Sodium: 1,159.8 mg
- Total Carbs: 141.5 g
- Dietary Fiber: 28.1 g
- Protein: 78.8 g
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