Beef Tamale Bake

  • Number of Servings: 8
Ingredients
Ground BeefCornmealFlourSaltEgg WhitesVeg SpreadSalsaRed BeansChili powdercuminCheese
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user MNAYLOR1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 297.9
  • Total Fat: 10.5 g
  • Cholesterol: 27.0 mg
  • Sodium: 638.3 mg
  • Total Carbs: 38.4 g
  • Dietary Fiber: 7.2 g
  • Protein: 14.8 g

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