broccoli cheddar quiche - homemade, 1/8 slice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 homemade pie crust4 eggs1 cup chopped fresh broccoli2 cups shredded cheddar2 cups rice milkpinch of saltpinch of peppe1/2 tsp of italian seasoning
Directions
cook at 425 degrees for 15 minutes, then lower to 300 degrees to cook another 30 minutes

Serving Size: 8 slices

Number of Servings: 8

Recipe submitted by SparkPeople user BBEHANNA.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 596.5
  • Total Fat: 30.5 g
  • Cholesterol: 209.6 mg
  • Sodium: 1,053.9 mg
  • Total Carbs: 65.0 g
  • Dietary Fiber: 2.3 g
  • Protein: 15.9 g

Member Reviews