Curried okra
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
frozen okralow sodium vegetable brothcurry powdertomatoesyellow onion
Thaw okra. Chop tomatoes and onion. Place all ingredients in a large saute pan and simmer over medium heat until cooked through.
Serving Size: 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user VEGANJELLO.
Serving Size: 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user VEGANJELLO.
Nutritional Info Amount Per Serving
- Calories: 173.5
- Total Fat: 2.4 g
- Cholesterol: 0.0 mg
- Sodium: 105.6 mg
- Total Carbs: 36.7 g
- Dietary Fiber: 13.9 g
- Protein: 8.7 g
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