ML low fat cornbread

Name: ML low fat cornbread Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 9
Ingredients: Mix:; Flax seed 2 Tablespoons; Water Warm- 6 tablespoons; Mix; Baking Powder 4 teaspoons; Yellow Cornmeal 1 cup (remove); *Flour white 1 cup (remove); Granulated Sugar .25 cup (remove); Combines; *Kirkland Signature Organic Rice Milk 1 cup (remove); Applesauce unsweetened .25 cup (remove); and flaxseed mix

Minutes to Prepare: 15
Minutes to Cook: 25

Number of Servings: 9

Ingredients

Mix: Flax seed, 2 TablespoonsWater, Warm- 6 tablespoonsMixBaking Powder, 4 teaspoonsYellow Cornmeal, 1 cup (remove)*Flour, white, 1 cup (remove)Granulated Sugar, .25 cup (remove)Combines*Kirkland Signature Organic Rice Milk, 1 cup (remove)Applesauce, unsweetened, .25 cup (remove)and flaxseed mix

Directions

Preheat oven 425

Mix:
Flax seed, 2 Tablespoons
Water, Warm- 6 tablespoons

Mix
Baking Powder, 4 teaspoons
Yellow Cornmeal, 1 cup (remove)
*Flour, white, 1 cup (remove)
Granulated Sugar, .25 cup (remove)

Combines
*Kirkland Signature Organic Rice Milk, 1 cup (remove)
Applesauce, unsweetened, .25 cup (remove)
and flaxseed mix

Serving Size: 9

Number of Servings: 9

Recipe submitted by SparkPeople user MLOVE76584.

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 137.0
Total Fat: 1.0 g
Cholesterol: 0.0 mg
Sodium: 13.5 mg
Total Carbs: 29.9 g
Dietary Fiber: 1.4 g
Protein: 2.7 g

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