COCONUT FLOUR BANANA BREAD
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
SparkPeople Advertisers Keep the Site Free SparkRecipes is powered bySparkPeople.comTrackers | Articles | Community SparkRecipes: Free Recipes From SparkPeople.com Browse Recipes What's Popular CategoryPoultryBeef / PorkFishVegetarianDessertsSide ItemsSnacksAppetizers / Soups / Salads CuisineAsianItalianMexicanFrenchGermanIndianSpanish CourseBreakfastLunchDinnerDessertSide DishSnackDrinkSandwichSoupSalad OccasionSlow CookerBrunchPartyThanksgivingChristmasCookoutKidsBirthdayPicnic Dietary NeedsVegetarianVeganLactose FreeGluten FreeLow FatLow CarbSugar Free Recent Searchesasparaguschocolate bananabanana raisin muffinpeanut butter cupsnack bars for kidsportabello mushroombaked codlemon baked fishlow calorie snacksred wine vinegrettesoy pork chops Editor's Choice Recipes Seasonal & Party Add/Calculate RecipeMy RecipesMy Recipe BoxAdd a New RecipeMy Recipe CollectionsCreate A Recipe CollectionAccount PreferencesEmail PreferencesLog OutHelp Share this page to help Spread the Spark! recipe calculator Here you can create a recipe. To create a recipe collection, click here. Calculate the nutritional information of a recipe: 1.Search for and add each ingredient.2.Enter the total number of servings that your recipe makes and click the "Calculate Info" button3.To save or share the recipe, fill out the information below. (optional) My Recipe Calculator Ingredients:*Aloha Nu Coconut Flour 1/2 cup, 1 serving (remove)Eggs - Jumbo Grade A Eggs - California Ranch Fresh - 1 Egg = 1 Serving (63g), 6 serving (remove)Butter, unsalted, .33 cup (remove)Walnuts, .33 cup, chopped (remove)Vanilla Extract, 1 tbsp (remove)Salt, 1 tsp (remove)Baking Powder, 1 tsp (remove)Baking Soda, 1 tsp (remove)*Honey - Sugar Free Honey Tree, 2 tbsp (remove)Banana, fresh, 4 small (6" to 6-7/8" long) (remove)Add an Ingredient Serving Size: (required)Example "makes 24 2 inch pieces" or Cooking Instructions: Tips: (optional) Add additional tips and information about the recipe here. DO NOT SUBMIT RECIPES COPIED FROM ANOTHER WEBSITE, BLOG, COOKBOOK OR OTHER COPYRIGHTED SOURCE!Optional: Add your recipe to our shared recipes database on SparkRecipes.com Do you have a recipe that is healthy, delicious, and unique? If so, submit it to be shared with others on SparkRecipes.com and SparkPeople.com (and our various properties). When you check the box below to share your recipe you are agreeing to our Recipe Sharing Terms, which include: - Granting SparkPeople full rights to the recipe, including the right to make any changes to the recipe - Acknowledging that you did not copy the recipe from a book, website, or other copyrighted source. (Any copyrighted recipe on the site will be deleted.) - Accepting that SparkPeople may or may not approve your recipe. In addition, we ask that you do not share common-knowledge recipes (like Tuna Salad or Peanut Butter and Jelly). All submitted recipes will appear on SparkRecipes right away, but common and duplicated recipes are likely to get low ratings. Submit My Recipe to SparkPeople's Shared Recipes Database I want an email to be sent to me when anyone comments on this recipe Save Recipe About Us | Advertising | Recipe Calculator | Terms | Privacy | About Our Ads | The SparkPeople Blog
Directions
MIX AND POUR WET INGREDIENTS INTO DRY SIFTED INGREDIENTS

Serving Size: 24- 2 INCH PIECES

Number of Servings: 24

Recipe submitted by SparkPeople user 2BFREE2LIVE.
Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 97.2
  • Total Fat: 5.9 g
  • Cholesterol: 74.3 mg
  • Sodium: 199.6 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.3 g

Member Reviews



© 2024 SparkPeople, Inc. - Terms - Privacy