Bacon asparagus quiche

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Note: I usually make two of these at a time, as pie crusts usually come in packages of 2. So that's why some of the measurements are strange.1 frozen pie crust3.5 eggs3/4 cups half and half1/2 pound asparagus6 pieces bacon1/8 teaspoon nutmegsalt and pepper to taste
Directions


Serving Size: 1/8 quiche

Number of Servings: 8

Recipe submitted by SparkPeople user KJHONEY.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 236.6
  • Total Fat: 17.3 g
  • Cholesterol: 142.1 mg
  • Sodium: 363.0 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 9.4 g

Member Reviews