Southern Caviar

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
1 16oz bottle of Italian Dressing of your choice I use FAT FREE1 medium to large Red onion diced1 Large tomato diced1 medium to large green bell pepper diced1 15/16oz can of chickpeas/garbanzo beans DRAINED1 15/15oz can of blackeyed peas DRANINED
Directions
Mix all ingredients together refrigerate at least 24 hours for best flavor.

Serving Size: 48 1oz servings

Number of Servings: 16

Recipe submitted by SparkPeople user BETHOFBAMA.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 61.2
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 170.2 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 2.3 g

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