Meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
16 oz Beef, ground, 80/202 oz Mozzarella Cheese, part skim milk 1 tsp paprika, smoked.5 tsp Garlic powder 6 leaves Basil 1 tbsp Parmesian cheese1 cup Prego Garlic Spaghetti Sauce Salt to tastePepper to taste
Mix all ingredients except cheese and sauce. Form in 16 equal balls and place in pan. Cover balls with sauce then too with cheese. Cake at 400° for 25 minutes or until cooked through.
Serving Size: Makes 16 meatballs
Number of Servings: 16
Recipe submitted by SparkPeople user CANDICEWARD.
Serving Size: Makes 16 meatballs
Number of Servings: 16
Recipe submitted by SparkPeople user CANDICEWARD.
Nutritional Info Amount Per Serving
- Calories: 99.2
- Total Fat: 6.1 g
- Cholesterol: 28.7 mg
- Sodium: 104.5 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.4 g
- Protein: 8.7 g
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