shredded green mango salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
8 cup, sliced Mangos .25 cup Lime Juice 2 fl oz Fish Sauce 3 tbsp Honey 1.13 oz Green Chiles (Whole) 1 tbsp Dried Shrimp (by SCORPIO_GIRL) 1 clove Garlic 1 oz Peanuts, dry-roasted 4 medium (4-1/8" long) Scallions, raw .33 cup, halves and whole Cashew Nuts, dry roasted 8 tbsp Cilantro, raw
Directions
mix well

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user TISHAAF14.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 389.4
  • Total Fat: 9.8 g
  • Cholesterol: 14.4 mg
  • Sodium: 1,207.6 mg
  • Total Carbs: 77.8 g
  • Dietary Fiber: 7.3 g
  • Protein: 7.4 g

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