Greek lentil Salad

Name: Greek lentil Salad Recipe
Yield: 8
Ingredients: 2 cup Lentils; 4 oz Kalamata Green Olives pitted; .5 cup chopped Onions raw; 1.5 cup Tomatoes - sm cherry tomatoes; 1 serving 1 Med. Green Bell Pepper; 1 cup slices Cucumber (with peel); .5 cup crumbled Feta Cheese; 8 tbsp Dressing - Kraft Calorie Wise Greek Feta & Oregano (by SLIMLEIGH1)

Number of Servings: 8

Ingredients

2 cup Lentils 4 oz Kalamata, Green Olives, pitted .5 cup, chopped Onions, raw 1.5 cup Tomatoes - sm cherry tomatoes 1 serving 1 Med. Green Bell Pepper 1 cup slices Cucumber (with peel) .5 cup, crumbled Feta Cheese 8 tbsp Dressing - Kraft Calorie Wise Greek Feta & Oregano (by SLIMLEIGH1)

Directions

1. In large bowl, combine lentils, olives, vegetables. and feta cheese.
2. Pour dressing over salad and mix.
3 Top with fresh parsley or cilantro if desired.

Serving Size: 8 sevings

Number of Servings: 8

Recipe submitted by SparkPeople user D-PILON.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving