Easy Chocolate Peanut Butter Fudge
- Number of Servings: 20
Ingredients
1 serving Nestle Semisweet Chocolate Chips, 1 tbsp 1.5 tsp Vanilla Extract 1.25 serving Marshmellow | Mini | 10 10 tbsp Borden Eagle Brand Sweetened Condensed Milk 12 tbsp Great Value Creamy Peanut Butter
Combine the chocolate chips, milk and marshmallows in a medium-size pan over medium heat. Stir frequently as the chocolate melts. Add the peanut butter and vanilla. Stir to melt and combine well. Remove from heat. Lightly grease a 10-inch square pan. Pour the fudge in pan and spread with spatula. Chill in the refrigerator until firm. Slice into 1-inch pieces and store in a tight container.
Serving Size: 1 inch pieces
Serving Size: 1 inch pieces
Nutritional Info Amount Per Serving
- Calories: 92.5
- Total Fat: 5.5 g
- Cholesterol: 2.5 mg
- Sodium: 49.0 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 0.6 g
- Protein: 2.9 g
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