veggie salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1 cup shredded Lettuce, red leaf (salad) .75 cup, pared, chopped Cucumber (peeled) 1 cup, chopped Carrots, raw .5 serving 1 Med. Green Bell Pepper 1 cup, diced Celery, raw 1 cup Califlower (RAW) 3 tbsp Wishbone Italian Dressing
chop all veggies and slice lettuce. Add salad dressing and mix to COAT. I hate drenched salads, can't taste the salad.
Serving Size: makes about 4 - 1.5 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user TRAVELERTHE.
Serving Size: makes about 4 - 1.5 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user TRAVELERTHE.
Nutritional Info Amount Per Serving
- Calories: 62.0
- Total Fat: 3.2 g
- Cholesterol: 0.0 mg
- Sodium: 241.6 mg
- Total Carbs: 8.3 g
- Dietary Fiber: 2.5 g
- Protein: 1.4 g
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