Ground turkey and mushroom gravy.

Name: Ground turkey and mushroom gravy. Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 16 oz Jennie-O Lean Ground Turkey; 4 cup cremini mushrooms (by EKALEEGUS); 4 tbsp chopped Shallots; 2 clove Garlic; 2 tbsp worstershire sauce (by FOURMULA); 7.8 gram(s) All-Purpose Flour unbleached (by TRICOTINE); 4 cup (8 fl oz) Water tap; .5 cup Fat free half and half

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 4

Ingredients

16 oz Jennie-O Lean Ground Turkey 4 cup cremini mushrooms (by EKALEEGUS) 4 tbsp chopped Shallots 2 clove Garlic 2 tbsp worstershire sauce (by FOURMULA) 7.8 gram(s) All-Purpose Flour, unbleached (by TRICOTINE) 4 cup (8 fl oz) Water, tap .5 cup Fat free half and half

Directions

Saut�, brown, simmer

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user ITHILDRIEL.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 220.7
Total Fat: 8.4 g
Cholesterol: 81.5 mg
Sodium: 133.8 mg
Total Carbs: 8.6 g
Dietary Fiber: 1.1 g
Protein: 26.4 g

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