Mediterranean Pasta Salad
- Number of Servings: 8
Ingredients
Directions
18 oz Tyson boneless, skinless chicken breast 6 serving Barilla - Tri-Color Rotini (12 oz box) (by SCRAPPING247) 3 oz Tomato, grape (3oz = appro 12 tomatoes) 3 serving fresh mushrooms, sliced (0.25 cup) 0.5 cup slices Cucumber (with peel) 2 serving Mozzarella Pearls, Fresh, Bel Gioioso (11 balls, 2.5g each) 12 tbsp Hyvee Light Italian Dressing (by ESPRESSOKK)
Bake or grill chicken (seasoned with salt and pepper, if desired)
Chop veggies.
Add all ingredients with cooked pasta
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user TRW7894.
Chop veggies.
Add all ingredients with cooked pasta
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user TRW7894.
Nutritional Info Amount Per Serving
- Calories: 164.2
- Total Fat: 7.4 g
- Cholesterol: 41.6 mg
- Sodium: 199.3 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 0.4 g
- Protein: 16.4 g
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