Christine's gluten free lasagna

Name: Christine''s gluten free lasagna Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 8
Ingredients: 8.0 oz Ground beef lean; 9.0 oz Pasta Lasagna Noodles; 2.5 cup Sauce Barilla Spicy Pepper Pasta Sauce; 8.0 oz Mozzarella Cheese part skim milk; 0.5 cup chopped Onions raw; 4.0 serving Green Giant Chopped Spinach; 9.0 tsp Kraft Parmesan & Romano Cheese 100% Real Grated; 1.0 tbsp Olive Oil

Minutes to Prepare: 20
Minutes to Cook: 60

Number of Servings: 8

Ingredients

8.0 oz Ground beef, lean9.0 oz Pasta, Lasagna Noodles2.5 cup Sauce, Barilla Spicy Pepper Pasta Sauce8.0 oz Mozzarella Cheese, part skim milk0.5 cup, chopped Onions, raw4.0 serving Green Giant Chopped Spinach9.0 tsp Kraft Parmesan & Romano Cheese 100% Real Grated1.0 tbsp Olive Oil

Directions

Bake in a 9 by 13 pan per usual lasagna instructions on box.

Serving Size: Makes 8 servings

Number of Servings: 8.0

Recipe submitted by SparkPeople user CADAVID76.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 361.2
Total Fat: 15.4 g
Cholesterol: 40.5 mg
Sodium: 634.8 mg
Total Carbs: 33.1 g
Dietary Fiber: 3.7 g
Protein: 19.3 g

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