Cheese and bacon crustless quiche
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
8 large Egg, fresh, whole, raw 2 oz Mozzarella Cheese, whole milk 6 serving Bacon - Applegate Farms Natural Sunday Bacon 2 cup, whipped Heavy Whipping Cream
Chop bacon, shred mozzarella, whip eggs and combine cream with eggs. Grease square baking pan with butter. Place bacon in the bottom of pan. Add egg and cream mixture. Top with cheese. Bake for 30 minutes at 350 degrees. Cool before cutting.
Serving Size: Makes 9 servings (2” squares)
Number of Servings: 9
Recipe submitted by SparkPeople user ZATHRAS2010.
Serving Size: Makes 9 servings (2” squares)
Number of Servings: 9
Recipe submitted by SparkPeople user ZATHRAS2010.
Nutritional Info Amount Per Serving
- Calories: 214.5
- Total Fat: 18.8 g
- Cholesterol: 213.4 mg
- Sodium: 306.0 mg
- Total Carbs: 1.2 g
- Dietary Fiber: 0.0 g
- Protein: 10.2 g
Member Reviews