Haricots frites w/ tarragon sauce

  • Number of Servings: 4
Ingredients
Rice vinegar, chicken broth, soy sauce, chopped tarragon, french green beans, rice flour, egg white, salt, lemon juice, vegetable oil (for frying)
Directions
Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user RASPBERRYRED615.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 90.0
  • Total Fat: 0.3 g
  • Cholesterol: 0.2 mg
  • Sodium: 1,018.4 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 3.5 g

Member Reviews
  • KIMHALLMARK
    not enough info given to even try this. no amounts for ingredients. - 11/11/10