Haricots frites w/ tarragon sauce
- Number of Servings: 4
Ingredients
Directions
Rice vinegar, chicken broth, soy sauce, chopped tarragon, french green beans, rice flour, egg white, salt, lemon juice, vegetable oil (for frying)
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user RASPBERRYRED615.
Number of Servings: 4
Recipe submitted by SparkPeople user RASPBERRYRED615.
Nutritional Info Amount Per Serving
- Calories: 90.0
- Total Fat: 0.3 g
- Cholesterol: 0.2 mg
- Sodium: 1,018.4 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 0.3 g
- Protein: 3.5 g
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