Cheesy Bowtie Pasta

Minutes to Cook: 30

Number of Servings: 15

Ingredients

16.0 oz Ground beef2.0 cup Kraft 2% Shredded Cheddar Cheese2.6 serving Campbell Cheddar Cheese Soup 1/2c16.0 serving Barilla Farfalle (BowTie) pasta (2 oz. / 56gr)16.0 serving salsa - chi-chis mild thick & chunky (2tbsp)1.0 serving rotel diced tomatoes & green chilies

Directions

Brown the beef Cook pasta according to package Add soup, salsa, and rotel to beef Mix the cooked pasta to the beef mixture Spread the shredded cheese on top Cook til cheese is melted Serving Size: 15 cups

Number of Servings: 15.0

Recipe submitted by SparkPeople user CAMILB91.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 381.9
Total Fat: 13.2 g
Cholesterol: 37.2 mg
Sodium: 520.8 mg
Total Carbs: 49.5 g
Dietary Fiber: 2.5 g
Protein: 16.6 g

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