Spinash mashed potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Spinash2% milk2 tbs butter.25 cup onion1 garlic clove
Boiled pealed potatoes, in a sperate container boiled spinash then mix spinashk, milk, onion and garlic and blend till smooth
When the potoes are ready mixed them all toguether and mash them addint the two tbsm of butter.
Number of Servings: 8
Recipe submitted by SparkPeople user SANDRA05271975.
When the potoes are ready mixed them all toguether and mash them addint the two tbsm of butter.
Number of Servings: 8
Recipe submitted by SparkPeople user SANDRA05271975.
Nutritional Info Amount Per Serving
- Calories: 206.5
- Total Fat: 3.5 g
- Cholesterol: 9.0 mg
- Sodium: 61.4 mg
- Total Carbs: 39.5 g
- Dietary Fiber: 5.4 g
- Protein: 5.7 g
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