Pita Apple Turnover
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 - Small Apple Peeled and Sliced or Diced1tsp - Splenda ( or Your Sweetner of Choice)1/4 tsp - Cinnamon1 tsp - Vanilla1 tsp - Margarine1/2 - 6" Whole Wheat Pita Bread
Place the apple, spenda, cinnamon, vanilla & margarine in a microwave safe bowl, and cook for one minute at medium heat, 2 minutes if you like your apples firm. While your apple is cooking toast the pita bread on medium to high until hot and toasty. Once the apple is done fill your pita bread with it and enjoy.
Number of Servings: 1
Recipe submitted by SparkPeople user MARIA_CAMPOS.
Number of Servings: 1
Recipe submitted by SparkPeople user MARIA_CAMPOS.
Nutritional Info Amount Per Serving
- Calories: 169.2
- Total Fat: 4.9 g
- Cholesterol: 0.0 mg
- Sodium: 221.5 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 4.4 g
- Protein: 3.3 g
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