Curry Chicken Salad
- Number of Servings: 4
Ingredients
Directions
16 oz Chicken breast (Costco Rotisserie) 30z=85gm 8 tbsp *Kraft Mayo with Olive Oil (reduced fat mayonnaise) 2 tbsp Curry powder .33 cup (not packed) Raisins .5 cup, chopped Pecans .75 cup, diced Celery, raw 2 tbsp Honey
Mix mayo, curry and honey and then mix in the dry ingredients Makes 4 cups
Serving Size: 1 cup
Number of Servings: 4
Recipe submitted by SparkPeople user LORIFRANCES.
Serving Size: 1 cup
Number of Servings: 4
Recipe submitted by SparkPeople user LORIFRANCES.
Nutritional Info Amount Per Serving
- Calories: 414.3
- Total Fat: 20.6 g
- Cholesterol: 80.0 mg
- Sodium: 719.6 mg
- Total Carbs: 24.8 g
- Dietary Fiber: 3.3 g
- Protein: 31.7 g
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