Low Carb Reuben
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 serving Corned Beef Can, 3 oz. /84g 28 tbsp *Great Value Sauerkraut 2 Tbs 4 serving Sargento Natural Baby Swiss Deli Sliced Swiss Cheese 8 tbsp Salad dressing, Kraft Thousand Island, 2 Tbsp
Drain sauerkraut, saute in fry pan until slightly browned. Add 1 can (which is 4 servings) of corned beef. Cook until heated through. Divide into 4 servings. Eat as is or use to top your favorite bread. Put a slice of cheese on top and heat until melted. Drizzle with Thousand Island dressing or your favorite dressing.
Serving Size: Makes 4 - 3/4 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user KITTYKASEY.
Serving Size: Makes 4 - 3/4 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user KITTYKASEY.
Nutritional Info Amount Per Serving
- Calories: 387.5
- Total Fat: 26.0 g
- Cholesterol: 95.0 mg
- Sodium: 1,875.0 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 3.5 g
- Protein: 26.0 g
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