Crock Pot Chicken Burritos

(1)
  • Number of Servings: 8
Ingredients
4 boneless skinless chicken breast a package of Taco seasoning 8oz package of cream cheese regular size salsa 1 1/4 cup corn1 can black beans
Directions
mix salsa and taco seasoning in crock pot add chicken cook on low until chicken is done shred chicken and mix in cream cheese put on tortilla with whatever toppings you like

Number of Servings: 8

Recipe submitted by SparkPeople user A1KAYOS.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 301.2
  • Total Fat: 6.0 g
  • Cholesterol: 85.9 mg
  • Sodium: 1,161.7 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 4.2 g
  • Protein: 33.3 g

Member Reviews
  • PRSPLACE
    I made this for dindin last night and the family scared it down and even had seconds! We made Tostadas with it and all had seconds! The only thing I added was a couple cloves of minced garlic while cooking. YUMMO! Will def make again! - 1/29/20