Fat free Cauliflower cheese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1/2 cup all purpose flour1 cup fat free milk1/2 cup Kraft Free shredded cheddar (fat free)4 cups steamed cauliflower, drained
Make a roux sauce with the flour and milk, in a saucepan over a low heat. Add shredded cheddar cheese until melted. Place cauliflower florets in a casserole dish, and pour the cheese sauce over the top. Bake in oven at 450 degrees for 15 minutes, until top is golden.
Number of Servings: 4
Recipe submitted by SparkPeople user DEBSTER48.
Number of Servings: 4
Recipe submitted by SparkPeople user DEBSTER48.
Nutritional Info Amount Per Serving
- Calories: 129.3
- Total Fat: 0.8 g
- Cholesterol: 3.7 mg
- Sodium: 190.8 mg
- Total Carbs: 21.0 g
- Dietary Fiber: 3.8 g
- Protein: 10.5 g
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