5-Layer Bars
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
1 stick butter, melted1.5 cups, graham cracker crumbs1 cup semi-sweet chocolate chips1 cup butterscotch chips1/2 cup, pecans, chopped1 cup coconut, shredded and sweetened1 14 oz can, sweetened condensed milk
1. Melt butter in small sauce pan.
2. Add graham cracker crumbs to butter and mix well.
3. Pour graham crackers into a 9x13 inch pan that has been lined with foil and the foil sprayed with non-stick spray.
4. spread and press crumbs into pan to form crust.
5. top crust with pecans, chips, coconut
6. pour condensed milk over top of entire pan
7. bake 30 minutes
Makes approximately 24 bars.
Number of Servings: 24
Recipe submitted by SparkPeople user KRISTINA1128.
2. Add graham cracker crumbs to butter and mix well.
3. Pour graham crackers into a 9x13 inch pan that has been lined with foil and the foil sprayed with non-stick spray.
4. spread and press crumbs into pan to form crust.
5. top crust with pecans, chips, coconut
6. pour condensed milk over top of entire pan
7. bake 30 minutes
Makes approximately 24 bars.
Number of Servings: 24
Recipe submitted by SparkPeople user KRISTINA1128.
Nutritional Info Amount Per Serving
- Calories: 222.2
- Total Fat: 13.2 g
- Cholesterol: 10.2 mg
- Sodium: 77.6 mg
- Total Carbs: 25.8 g
- Dietary Fiber: 0.9 g
- Protein: 2.3 g
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