Thai Basil Eggplant and Chicken

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
*Extra Virgin Olive Oil, 3 tbsp (remove)Sesame Oil, 2 tbsp (remove)Granulated Sugar, 3 tsp (remove)*Nakano Seasoned Rice Vinegar, 3 tbsp (remove)Cornstarch, .0625 cup (remove)Basil, 2 tbsp (remove)Onions, raw, .5 cup, chopped (remove)*Kikkoman Soy Sauce, 4 tbsp (remove)
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user REVEILLETTE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 338.7
  • Total Fat: 18.6 g
  • Cholesterol: 34.2 mg
  • Sodium: 1,147.4 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 7.3 g
  • Protein: 18.7 g

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