Pineapple-Tomato Salsa

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1 1/2 C fresh chopped pineapple1C fresh chopped tomato1/4C chopped red onion1/4C chopped red bell pepper1 anaheim chile,roasted, chopped,seed/stem removedJuice of 1-2 limes(2-3T)1/4t salt
Directions
Combine all ingrdients in medium bowl chill & serve

Number of Servings: 6

Recipe submitted by SparkPeople user LELKINS71.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 33.0
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 100.6 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.6 g

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