Harvest Salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
1 medium Granny Smith Apple (cored & sliced very thin - with skin)1/4 cup finely chopped Pecans (or your favorite nut)6 tbsp Light Raspberry Vinaigrette Dressing6 cup Spring Mix Salad (baby lettuces, broccoli, pea pods, carrots)
Mix all ingredients in a large bowl and serve. This salad is also great with bleu cheese crumbles and red currants added. Makes enough salad for two to have as a complete meal or can be broken into smaller serving sizes as a side salad.
Number of Servings: 2
Recipe submitted by SparkPeople user CHICATTA.
Number of Servings: 2
Recipe submitted by SparkPeople user CHICATTA.
Nutritional Info Amount Per Serving
- Calories: 259.9
- Total Fat: 17.7 g
- Cholesterol: 0.0 mg
- Sodium: 440.0 mg
- Total Carbs: 25.1 g
- Dietary Fiber: 5.4 g
- Protein: 3.7 g
Member Reviews