Kurabiika

Name: Kurabiika Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 24
Ingredients: egg 2 large; sugar 0.5 cups; yougurt whole plain 0.5 cups; oil 2 tbsp; flour white 2 cups; baking soda 1 tsp

Minutes to Prepare: 10
Minutes to Cook: 35

Number of Servings: 24

Ingredients

egg 2 largesugar 0.5 cupsyougurt whole plain 0.5 cupsoil 2 tbspflour white 2 cupsbaking soda 1 tsp

Directions

Number of Servings: 24

Recipe submitted by SparkPeople user PEKIAS.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 72.7
Total Fat: 1.8 g
Cholesterol: 18.2 mg
Sodium: 59.7 mg
Total Carbs: 12.3 g
Dietary Fiber: 0.3 g
Protein: 1.8 g

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