El Chico Pink Dressing

(2)
  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1 c Miracle Whip.5 c. Milk (I use 1%).5 t Paprika.5 t Garlic Powder.5 t White Pepper1T White Sugar
Directions
Mix all ingredients together. Chill.

Makes 6 one-fourth cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user RACHELMARLENA.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 111.9
  • Total Fat: 8.2 g
  • Cholesterol: 1.0 mg
  • Sodium: 275.7 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.8 g

Member Reviews
  • MUSICNUT
    So tasty! - 3/25/20
  • CD13558663
    This was the base for the dressing I love. I used what was left of a store brand "Miracle Whip" in my fridge. I put MORE paprika (I used smoked spanish paprika), a bit of fat free milk, a touch of chipotle powder, black pepper (don't have any white pepper), and bit of garlic paste. Delicious!! - 1/19/13
  • SUZANNE802
    this is so good the only thing is that you left out the dash of catsup to get the nice pink color. I am so glad to finally be able to make this. Thank you so much! - 5/19/11