Zucchini Pie (1/6 of recipe)

Name: Zucchini Pie (1/6 of recipe) Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 6
Ingredients: 1 1/2 c. zucchini grated; 1 tomato chopped; 1/2 c. onion diced; 2 eggs beaten; 3/4 c. bisquick; 1/2 c. corn kernals fresh or frozen; 3/4 c. shredded cheddar

(2)

Minutes to Prepare: 20
Minutes to Cook: 45

Number of Servings: 6

Ingredients

1 1/2 c. zucchini, grated1 tomato, chopped1/2 c. onion, diced2 eggs, beaten3/4 c. bisquick1/2 c. corn kernals, fresh or frozen3/4 c. shredded cheddar

Directions

Preheat oven to 350 degrees. Lightly butter 9" pie plate. In bowl, mix zucchini, bisquick, tomato, corn, onion, cheese and eggs. Pour in pie plate. Bake 45 min. Do not cover while baking.

Serves 6.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 163.8
Total Fat: 7.4 g
Cholesterol: 76.9 mg
Sodium: 244.4 mg
Total Carbs: 17.6 g
Dietary Fiber: 1.5 g
Protein: 7.8 g

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Member Reviews

BERRYBLAST33
Pretty good...next time I will add more veggies like peas, peppers, green beans etc. Kind of tasted like an omlet. - 7/2/09
BOOKGIRL4
This was awesome! I had to sub canned tomatoes with chili's, but that just gave it a bit of kick. Will definitely make this again. - 6/22/09