Cheeseburger Macaroni
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
7.25 ounce package Kraft Macaroni & Cheese1/4 cup non-fat milk4 T butter1/2 T Crisco canola oil11.75 ounces ground sirloin, 95% lean
In a frying pan, preheat oil, add ground sirloin and brown. Drain off fat.
Prepare macaroni and cheese according to directions.
Add cooked ground sirloin to finished macaroni and cheese, heat through if necessary.
Makes 6 servings of approximately 133 grams each (ours measured 790 grams total upon completion). Use less butter for fewer calories.
Number of Servings: 6
Recipe submitted by SparkPeople user O_ROBHARTAIGH.
Prepare macaroni and cheese according to directions.
Add cooked ground sirloin to finished macaroni and cheese, heat through if necessary.
Makes 6 servings of approximately 133 grams each (ours measured 790 grams total upon completion). Use less butter for fewer calories.
Number of Servings: 6
Recipe submitted by SparkPeople user O_ROBHARTAIGH.
Nutritional Info Amount Per Serving
- Calories: 284.9
- Total Fat: 13.6 g
- Cholesterol: 62.7 mg
- Sodium: 333.1 mg
- Total Carbs: 24.5 g
- Dietary Fiber: 0.5 g
- Protein: 16.7 g
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