TOFU TENDERS

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 pKG. OF NASOYA FIRM TOFU1/4 CUP BUTTER MELTED1/4 CUP PROGRESSO BREAD CRUMBS
Directions
CUT TOFU INTO STRIPS
DIP STRIPS IN BUTTER
DREDGE IN BREAD CRUMBS
PLACE IN 8X8 BAKING PAN
BAKE AT 350 DEGREES FOR 20 MINUTES.

Number of Servings: 8

Recipe submitted by SparkPeople user JABBY1999.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 82.6
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 101.4 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 4.9 g

Member Reviews
  • STORMIE62
    Quick and easy to do. Will use this method for those days I eat tofu for my protein. - 7/29/09