easy breakfast souffle

Name: easy breakfast souffle Recipe
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 6
Ingredients: Cook sausage and cut into 4ths.; Beat eggs add milk to eggs.; In a 2 qt straight sided dish sprayed with non-stick spray layer bread sausage and Cheese. Pour egg mixture over the top. Refrigerate over night.

Minutes to Prepare: 30
Minutes to Cook: 60

Number of Servings: 6

Ingredients

Cook sausage and cut into 4ths. Beat eggs add milk to eggs. In a 2 qt straight sided dish sprayed with non-stick spray, layer bread, sausage and Cheese. Pour egg mixture over the top. Refrigerate over night.

Directions

next morning put dish in over and turn on . Cook for 1 hour at 350 degrees or until knife comes out clean.

Number of Servings: 6

Recipe submitted by SparkPeople user WARLORD2.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 361.0
Total Fat: 21.7 g
Cholesterol: 326.7 mg
Sodium: 585.4 mg
Total Carbs: 19.1 g
Dietary Fiber: 0.8 g
Protein: 21.4 g

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