Mini Corn Bread Muffins

Name: Mini Corn Bread Muffins Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 24
Ingredients: Jiffy Corn Bread Mix 1 box; 1 can Cream Style Corn

Minutes to Prepare: 5
Minutes to Cook: 30

Number of Servings: 24

Ingredients

Jiffy Corn Bread Mix, 1 box1 can Cream Style Corn

Directions

mix ingredients , pour into mini muffin pan (24), bake at 400 for 20-30 minutes. Let rest 3 minutes before removing. May also substitute a full can of creamed corn in stead of salsa.

Number of Servings: 24

Recipe submitted by SparkPeople user BOINGO.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 16.3
Total Fat: 0.2 g
Cholesterol: 0.2 mg
Sodium: 52.2 mg
Total Carbs: 3.5 g
Dietary Fiber: 0.2 g
Protein: 0.3 g

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