Steph's Mild TX Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2 27 ounce cans of Bush's Pinto Beans3 14.5 oz cans of HEB sweet onion diced tomatoes1 packet of HEB Texas chili seasoning1 lb of lean ground beef
Directions
mix all canned ingredients
add seasoning
put in crock pot
cook ground beef, drain, put in crock pot.
put on low and it is ready when you come home for work :)

Number of Servings: 12

Recipe submitted by SparkPeople user SKEASLING.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 266.9
  • Total Fat: 8.1 g
  • Cholesterol: 28.4 mg
  • Sodium: 1,467.2 mg
  • Total Carbs: 38.2 g
  • Dietary Fiber: 9.1 g
  • Protein: 14.8 g

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