Chicken Lettuce Wraps
- Number of Servings: 15
Ingredients
Directions
1 pound ground chicken1/4 cup chopped water chestnuts1/4 cup green onions1/3 cup chopped fresh mushrooms3 Tbs bottled oyster sauce.1 Tbs Olive Oillettuce leafs (Bib, Ice burg or romaine)
Makes 15 wraps
Separate lettuce leaves, rinse and pat or spin dry---reserve.
Heat 1 tbs olive oil in saute pan and cook chicken. When chicken is no longer pink (8-10 min), add chopped chestnuts, scallions, mushrooms and oyster sauce.
Heat to combine flavors (2-3 mins)
Number of Servings: 15
Recipe submitted by SparkPeople user DANIELGORE.
Separate lettuce leaves, rinse and pat or spin dry---reserve.
Heat 1 tbs olive oil in saute pan and cook chicken. When chicken is no longer pink (8-10 min), add chopped chestnuts, scallions, mushrooms and oyster sauce.
Heat to combine flavors (2-3 mins)
Number of Servings: 15
Recipe submitted by SparkPeople user DANIELGORE.
Nutritional Info Amount Per Serving
- Calories: 65.1
- Total Fat: 4.1 g
- Cholesterol: 25.3 mg
- Sodium: 46.8 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.2 g
- Protein: 5.8 g
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