Amy's Berry Delicious French Toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 cups frozen mixed berries11-12 slices Whole Wheat or Whole Grain bread 3 cups organic milk9 large eggs2/3 cup agave nectar1 package Philadelphia Light cream cheese1.5 tsp Cinnamon2 tsp Vanilla extract1/2 tsp Nutmeg
Spray a 9'X13" pan with low fat cooking spray. Line the bottom of the pan with slices of bread, trimming as necessary.
In a large bowl, gently beat the eggs before adding milk.
In a small bowl, blend the cream cheese, vanilla, agave and spices until creamy and spread over bread. Sprinkle berries evenly over cream cheese mixture.
Cover with remaining bread slices and pour milk and egg mixture over top, ensuring all bread is well coated.
Bake at 350 degrees until fluffy.
Number of Servings: 8
Recipe submitted by SparkPeople user WESTENDGIRL75.
In a large bowl, gently beat the eggs before adding milk.
In a small bowl, blend the cream cheese, vanilla, agave and spices until creamy and spread over bread. Sprinkle berries evenly over cream cheese mixture.
Cover with remaining bread slices and pour milk and egg mixture over top, ensuring all bread is well coated.
Bake at 350 degrees until fluffy.
Number of Servings: 8
Recipe submitted by SparkPeople user WESTENDGIRL75.
Nutritional Info Amount Per Serving
- Calories: 454.9
- Total Fat: 14.9 g
- Cholesterol: 262.5 mg
- Sodium: 496.9 mg
- Total Carbs: 63.7 g
- Dietary Fiber: 5.4 g
- Protein: 18.9 g
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