Cheeseburger Soup

Name: Cheeseburger Soup Recipe
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Yield: 8
Ingredients: In a 3 qt saucepan brown hamburger drain & set aside. In same pan saute onion carrots celery basil and parsley in 1 TBSP butter until vegetables are tender ~ 10 min. Add broth potatoes and beef bring to a boil. Reduce heat cover and simer for 10-15 min. Meanwhile melt remaining butter & add flour. Cook 3-5 min or until bubbly. Add to soup bring to a boil. Cook and stir for 2 min. Reduce heat to low. Add cheese milk salt & pepper. Cook/stir until cheese melts. Remove from heat blend in sour cream.

Minutes to Prepare: 25
Minutes to Cook: 25

Number of Servings: 8

Ingredients

In a 3 qt saucepan, brown hamburger, drain & set aside. In same pan saute onion, carrots, celery, basil and parsley in 1 TBSP butter until vegetables are tender ~ 10 min. Add broth, potatoes and beef, bring to a boil. Reduce heat cover and simer for 10-15 min. Meanwhile, melt remaining butter & add flour. Cook 3-5 min or until bubbly. Add to soup, bring to a boil. Cook and stir for 2 min. Reduce heat to low. Add cheese, milk, salt & pepper. Cook/stir until cheese melts. Remove from heat, blend in sour cream.

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user TAMMYPETZ.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 373.4
Total Fat: 21.6 g
Cholesterol: 74.9 mg
Sodium: 1,100.6 mg
Total Carbs: 24.9 g
Dietary Fiber: 2.5 g
Protein: 19.9 g

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