Ranch Salmon with veggies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
1/2 lb salmon6 tbsp. fat free ranch dressing 3 cups vegetable medley broc,.carrots cauli.4 teaspoons garlic pepper seasoning
put salmon in the middle of packet top with seasoning and dressing arrange vegetables around salmon seal packet leaving room for heat circulation. Bake 15-20 minutes.
Number of Servings: 2
Recipe submitted by SparkPeople user JENNYB1383.
Number of Servings: 2
Recipe submitted by SparkPeople user JENNYB1383.
Nutritional Info Amount Per Serving
- Calories: 288.8
- Total Fat: 9.2 g
- Cholesterol: 80.5 mg
- Sodium: 566.0 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 3.0 g
- Protein: 31.8 g
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