Turkey Salsa
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 roll or 1 lb. Ground Turkey1 roll or 1 lb. Ground Italian Turkey Sausage2 pkgs. Taco Seasoning Mix2 - 3 jars (16 oz.) SalsaOptional: Top with shredded cheese, place in oven until totally melted or serve as a garnish.
Brown Ground Turkey and Italian Sausage in frying pan, add seasoning mix, then add the salsa, amount depends on the consistency of your desire. Let simmer for 5 minutes. Remove from heat. Ready to eat.
Number of Servings: 10
Recipe submitted by SparkPeople user KFRWRIGHT.
Number of Servings: 10
Recipe submitted by SparkPeople user KFRWRIGHT.
Nutritional Info Amount Per Serving
- Calories: 99.6
- Total Fat: 4.5 g
- Cholesterol: 33.7 mg
- Sodium: 411.0 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 0.8 g
- Protein: 9.7 g
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